New Orleans Rice

This rice is sooo full of flavor and it all comes together in the oven. Can't get much easier than that. I did try this in the Instant Pot and it just didn't come out the same so I'm only putting the oven directions here.

• Difficulty: Easy
• Category: Sides
• Cuisine: American
• Cooking Method: Bake, Mix it up

Ingredients

• 1/2 cup butter or margarine
• 1 1/3 cup rice (uncooked)
• 2 10 1/2 oz can onion soup
• 4 oz can mushroom pieces and stems
• 1 can sliced water chestnuts

Instructions

1. Heat oven to 375, place all ingredients in a 2qt covered casserole, stir and bake 45 minutes
2. Stir and continue baking 25 more minutes