Showing 6 Result(s)

Pineapple Fluff Dessert

This sweet summertime dessert is cool and creamy, and wonderful on its own or all dressed up. I have made it in a souffle dish as well as in ramekins along with a variety of toppings for my guests to make each their own. It has the most amazing fresh pineapple flavor. It has that soft, fluffy, smooth taste and I have made it for many potlucks, church luncheons, baby showers, and parties for years. You will love this recipe and so will your loved ones. Some topping choices are maraschino cherries, toasted pecans, coconut, banana, chocolate syrup, whipped cream, …

Maple Nut Fudge

I get a very nostalgic feeling when I think of fudge. I watched my grandmother make all kinds of fudge over the years with such ease, and every time it came out so delicious, smooth, and creamy. I have tried, and had many failed attempts over the years at making fudge, so I decided to give it a try again when given this recipe. I am completely amazed at how easy it was to make. It is absolutely every bit as delicious as the fudge my grandmother used to make. It is smooth and silky, and the toasted pecans gave …

Maple Sponge Cake

Perfect for tea time, a snack, or dessert. This cake really is very versatile and is absolutely delicious. I have made many sponge cakes in my 30+ years of baking. This maple sponge cake has by far been the easiest one I have ever made. The steps are easy to follow and the results give you a delicious airy sponge that you are proud of. You can put a simple glaze over it, dust with confectioner’s sugar, you can slice in half and fill with fresh whip cream and berries, or use a fruit filling or top with some vanilla …

Pumpkin Crunch with Maple Cinnamon Glaze

It is that time of year again and I love all things Autumn…the colors, the cool evenings, and the smells.  Also it brings out the desire for pumpkin flavored everything. This recipe does not disappoint. It has all the flavors of Autumn and the feeling of comfort food at its best. This delicious dessert is like eating a flavorful pumpkin pie, a moist fluffy cake, and a delicious maple nut roll, all in one bite.  It is very easy to just throw together and it will taste like you spent hours in the kitchen making this masterpiece.

Strawberry Angel Food Dessert

This recipe brings back so many nostalgic memories of growing up for me. This dessert was a staple at every family get-together I had growing up. It was there at weddings, at reunions, and bbq’s all summer long. It has that light, airy, fluffy feeling in your mouth and so many different ways to mix it up. Over the years I have used different flavors of Jello and fruits to change it up. You can dress it up and use a bundt pan or angel food pan to prepare it, or as a casserole in a 9×12 pan. No matter …

Apricot-Coconut Cookie Bars

These Apricot-Coconut Cookie Bars are a scrumptious, ooey-gooey, delicious treat. They have a shortbread-type crust, and the delicious chewy apricot and coconut just explode flavor in your mouth.  This recipe would be great for potlucks, holidays, picnics, or just a guilty pleasure snack. They don’t take long to whip up a batch, but taste like you have worked hours in the kitchen. There are many different flavors you could use if apricot and coconut are not for you. Try cranberry and orange, or cranberry with dark or white chocolate, also try using figs or raisins and any type of nuts. …