Shrimp Creole

This is a dish that hits home on so many levels.  I am from Louisiana and love all the different styles of food that our state has to offer.  Shrimp creole is a dish that my mom and aunt used to make quite often when I was a child growing up.  We grew up eating various dishes but this is for sure one of my favorite dishes.  You can make this dish as spicy as you want.  You can use crawfish if you want instead of shrimp or any other kind of seafood that you want to use, just be …

Pineapple Bundt Cake

Pineapple Bundt Cake is rich, fruity, and delicious. It is wonderful alone or you can serve with fresh pineapple and chantilly cream. If you prefer a more tropical fare, add pineapple glaze and a sprinkle of toasted coconut too! This is a beautiful bundt cake that is easily adapted to other flavors and should be a staple in your kitchen!