stir fry

Although I am familiar with stir fry, I have never been introduced to the addition of maple syrup.  I must admit there was a slight hesitation, but it turned out wonderful.  Definitely, a dish my family enjoyed and I will be sure to keep it in my book of recipes. I decided to serve this over yellow rice and that recipe is included here but you can serve this over white rice, basmati, brown rice, noodles, etc.   CandiAnne’s Note: We were stationed at Fort Drum, NY for 4 1/2 years and maple weekend is a huge thing there. You …