Spicy Carrot Cake
Carrot cake is a wonderful blend of sweet and spice that works perfectly at the end of a meal or accompanied by a cup of hot tea or coffee. This recipe is easy to make and easier to eat!
Kate’s Cosmic Carrot Cake
The Carrot Cake came out very moist. Almost every carrot cake I have every tried have been incredibly dry, so I really enjoyed this dessert. I will definitely make this again. CandiAnne’s Note: We were stationed at Fort Drum, NY for 4 1/2 years and maple weekend is a huge thing there. You can visit numerous producers, taste their wares, and grab some syrup or other goodies on your way out. In 2007 while visiting the various producers I picked up a bunch of recipe pages on all sorts of categories that were put out by Eat Smart …
Southern Fried Hot Chicken
Everyone loves fried chicken, but sometimes we want something a little different. It seems like everywhere you turn today someone is doing their own version of hot chicken. I felt it was my turn to take a stab at it! This recipe has the crispy, delicious fry that you love, but with a big kick!! Note: If you don’t have a fryer you can use a pan to fry this chicken. Make sure you have enough oil for your specific fryer or to fill the pan just 1/3 full so you avoid splatter and burning yourself.
Apple Cake with Cinnamon Cream Cheese Glaze
Fresh apples are crisp and sweet and hit the spot on a hot day. I love to go apple picking in mid-summer and throughout fall each year. I usually find that I have brought home too many for my family to eat while ripe. If that happens to you or you are just in the mood for an easy apple snack or dessert this cake is for you. It makes a great breakfast too, with coffee! It is moist and tender and filled with nuggets of apple yumminess. It is good by itself but the glaze offers a wonderful …
Maple Granola Snack
This very easy-to-make sweet treat adds a delightfully chewy and crunchy bite to your breakfast yogurt, parfaits, or as a snack by itself. *This granola can be stored in an air-tight container in the freezer. CandiAnne’s Note: We were stationed at Fort Drum, NY for 4 1/2 years and maple weekend is a huge thing there. You can visit numerous producers, taste their wares, and grab some syrup or other goodies on your way out. In 2007 while visiting the various producers I picked up a bunch of recipe pages on all sorts of categories that were put …