For The Love of Food and Making Great Memories
A very easy and tasty risotto dish for something a little bit different instead of plain white rice. Using the broth of your choice can easily make this a vegetarian dish and using vegan options for butter and cheese it can be vegan. Risotto really is a dish for everyone. Along with this, there is Mary’s Rice 2 Mary’s Cabbage & Rice Mary’s Creamy Rice Here are all 4 together
This is a tangy spin on rice and there’s the addition of the crab so this could be a meal in itself Along with this, there is Mary’s Risotto Mary’s Cabbage & Rice Mary’s Rice 2 Here are all 4 together
A poulette is a velouté sauce with added egg yolk. This particular poulette incorporates clams and their liquid. It is a lovely sauce to pour over vegetables or a buttered pasta.
This is a delicious classic artichoke dip. You could always get more creative and add in other veggies or spices.
This sauce is a zinger!! It’s got a good amount of tanginess to it, but with a good balance of sweet and spice. You won’t be disappointed!
Deep fried tender beef in a tempura batter with tender sauted vegetables topped with a flavorful sweet and sour sauce.
Bisquick; the classic and easy baking mix with tons of versatile lunch, dinner, and baking recipes. I got this recipe from an old General Mills recipe and took it up a notch. I had such fun and nostalgic childhood memories that took me back to when I would create all these wacky baked goods for my sisters and me in our toaster oven. Forgive me, mom, for almost burning the whole building down that one time. Oops! Since the ONLY one at home that eats cabbage, especially coleslaw, I took the hamburger cabbage recipe to a whole other level by …
Ever tried lamb before? Me neither! However, I will be making this a staple in my house! Be prepared to take cooking to a different level! Tender beyond anything you can think and minus a little marinade time super quick! The family will enjoy and more so you will be the new superhero in the house. I paired this with locally grown fresh cucumber, tomato, and red onion salad, as well as a basic Greek Tazaki sauce. You can pair this recipe with so many different options. In the winter, how about some roasted potatoes, onions, and mushrooms. In the …
This is a great dish to make in the summer to use fresh zucchini from your garden or a farmers market. The light taste of the sauce mixed with the chicken and vegetables makes this an instant family favorite. I served mine over plain fried rice but I think this will also be good served with any type of flat bread.
Deviled crabs are the perfect appetizer or a pleasant addition to any seafood feast with other fresh items from your local market. Deviled crabs have a great punch of flavor while maintaining a remarkable balance. Surprisingly, this dish is not spicy as the ingredients might elude. Similar to the crab cake the center is very tender and the outer layer forms a slight crispy layer. Give this a try and experience the pleasure.