Yields:
1 Serving
Difficulty: Easy
Prep Time: 12 Hr 5 Mins
Total Time:
12 Hr 5 Mins
I made this to show you that you can make it with just about any flavor of yogurt. I was not able to find good Blackberries for the top but you could use frozen if you wanted to as long as you drain and dry them before adding them to the top of the mousse. Have fun with try a different crumb for the bottom or try a different flavor of yogurt.
Ingredients
Adjust Servings
Instructions
-
Combine heavy cream, egg whites, sugar and vanilla bean paste in a large bowl and beat until stiff
- Fold in blackberry yogurt
- Mix graham cracker crumble butter and sugar together
-
Put graham cracker crumble into the bottom of your pan
-
Spread out your blackberry yogurt mousse and smooth out. you can place fresh or frozen berries on the top if you would like or can find them. Place in freezer for up to 12 hours before serving.
