Yields:
1 Serving
Difficulty: Easy
Prep Time: 15 Mins
Cook Time:
20 Mins
Total Time:
35 Mins
I loved making this recipe, it was very simple. The outcome was delicious and not too sweet. If I were to make it again I would use pumpkin ice cream.
Ingredients
Adjust Servings
-
Crust
- Filling
Instructions
-
Crumb Crust
- Mix together graham cracker crumbs, sugar, and melted butter. Press into a 9x9 pan Mixture
- Combine dry ingredients
- Fold in the ice cream
- Press into crust and freeze until solid