Yields:
1 Serving
Difficulty: Easy
Prep Time: 5 Mins
The Stinger Cocktail originated in the US in the 1890’s and remained popular until the 1970’s. This simple drink can be enjoyed as an aperitif or digestif as it is very minty. The recipe calls for white crème de menthe, but I thought using green crème de menthe would be a great adult beverage to serve during holiday festivities. Enjoy!
Ingredients
Adjust Servings
Instructions
- Combine Southern Comfort and Crème de menthe with cracked ice and shake well. Pour over ice and serve with a sprig of fresh mint.