Yields:
24 Servings
Difficulty: Easy
Prep Time: 5 Mins
Cook Time:
15 Mins
Total Time:
20 Mins
This was another fun and easy recipe to make. The final product is smooth with a rich molasses flavor. Give it a try and see what you think!
Ingredients
Adjust Servings
Instructions
- In heavy, shallow saucepan, combine sweetened condensed milk, molasses and salt.
- Cook over medium heat; stir constantly to 235 degrees F. on candy thermometer or until a little dropped into very cold water forms a semi-firm ball which holds it shape when taken from the water.
- Immediately remove from heat. Pour into a buttered 8-inch square pan. Let stand until cool enough to handle.
- Pull taffy between buttered fingers until shiny and light colored. Twist into a rope about 3/4-inch thick. Cut into 1-inch pieces with kitchen scissors. If desired, wrap taffy.