Yields:
16 Servings
Difficulty: Easy
Prep Time: 15 Mins
Cook Time:
25 Mins
Total Time:
40 Mins
This take on pumpkin “pie” is incredibly tasty and much easier to make! There are actually a few different ways to tweak this recipe and it will still be a hit.
Ingredients
Adjust Servings
- Whipped Topping
Instructions
-
Cake
- Combine and mix all the dry ingredients
- Combine and mix all "wet" ingredients (in separate bowl)
- Add dry ingredients to the wet ingredients and mix until fully combined.
- Add batter to a 10x15 pan and bake for 25 minutes Whipped Topping
- Combine cream cheese, confectioners sugar and butter in stand mixer
- Mix until smooth and combined
- Add heavy cream and vanilla to butter mixture and mix until fully combined and smooth.