Yields:
36 Servings
Difficulty: Easy
Prep Time: 20 Mins
Cook Time:
25 Mins
Total Time:
45 Mins
The batter smelled amazingly sweet, making me think about when I used to bake with my family. Making the glaze took longer than I thought it would. When it’s all said and done your kitchen will smell like the holidays, with the smell of spices and apples filling the air.
Ingredients
Adjust Servings
-
Applesauce Spice Bars
- Browned Butter Glaze
Instructions
-
Applesauce Spice Bars
- Stir together the first 4 ingredients; flour, baking powder, salt, and vegetable oil (butter or shortening) and set aside
- Heat oven to 350 and grease a 13x9x2 pan
- Beat applesauce, brown sugar, oil, and eggs in a large bowl on medium speed for a minute, don't forget to scrape down the edges about half way through
- Stir in the mix you made in step 1 and the pumpkin pie spice plus any nuts you've chosen to add.
- Bake 25 minutes or until a toothpick comes out clean, cool, spread with Browned Butter Glaze. Cut into 3"x1"bars Browned Butter Glaze
- Heat butter over low heat until browned but not burnt, remove from heat
- Beat in powdered sugar and vanilla.
- Add water a teaspoon at a time, until smooth and desired consistency